Leaving Jeju for Seoul, the stage for a new ‘coffee philosophy’ drawn …
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작성자 playbbs 작성일 26-06-08 12:25 조회 556 댓글 0본문
Leaving Jeju for Seoul, the stage for a new ‘coffee philosophy’ drawn by Lee Sang-soon
Created date: June 08, 2026 | IT/media specialist current affairs critic column
The man who was synonymous with the peaceful Jeju life is about to step into the hustle and bustle of the city once again. Musician Lee Sang-soon, who recently appeared on the YouTube channel ‘Kim Na-young’s No Filter TV’, caught the public’s attention by mentioning plans to start a cafe in Seoul. Beyond the mere gossip about celebrity business expansion, the reason his actions are attracting public attention is probably due to his unique ‘sincerity toward coffee.’ After two years in Jeju, we will now take a deeper look into what kind of space he dreams of in the huge metropolis of Seoul, and what the concerns are behind it.
Lee Sang-soon's story of founding a cafe is not a sudden declaration, but appears to be the condensed result of his personal taste and philosophy on coffee that he has accumulated over a long period of time. Through the broadcast, he not only enjoys coffee at home on a regular basis, but also shows his passion for exploring new trends and coffee flavors by visiting his friends' cafes whenever he has time. His appearance is not just a ‘celebrity cafe’ that relies on fame, but a sincere attitude that shows that he wants to share the joy he feels as a coffee lover with others. To him, a cafe is more than just a commercial space that generates profit, it is a kind of cultural medium that spreads one's tastes to others.
What is noteworthy in this start-up plan is how the experience of running a cafe in Jeju Island in the past will be transformed in a completely different environment called Seoul. His cafe, which opened in Jeju in 2022, received explosive interest enough to operate on a reservation system, but it closed after two short years, leaving many people disappointed. The experience at the time must have given Lee Sang-soon deep concerns about the practical understanding of business operations and the influence of space. Now, he is showing his intention to leave the closure of his business in Jeju behind and build his own space once again in Seoul, which has a completely different commercial district and consumer base.
Lee Sang-soon honestly confessed that he is currently in the so-called ‘implantation’ stage of searching for a specific location. Rather than simply chasing places with a lot of floating population, he is conducting market research by looking closely at what spaces people prefer and what they are attracted to these days. However, he added that he is not in a hurry and is looking at positions carefully due to the practical constraints of having to work concurrently with his main job as a radio DJ. His attitude shows that he is careful to find the most ideal space within his means rather than excessive expansion, and is acting as an element of trust in the public.
Their progress as a couple is also a point of observation that stimulates the public's interest. As his wife Lee Hyo-ri previously ran a yoga center and showed herself communicating with the public and cultivating her own life, Lee Sang-soon's latest challenge can be seen as a process for the couple to realize their independent selves in their own fields. If Hyori Lee showed a life of inner peace through yoga, Lee Sang-soon chose a life of sharing small leisure moments and tastes in everyday life through the medium of coffee. The fact that both of them decide and implement their way of life at their own pace, despite excessive media attention, is providing positive stimulation to many people.
Lee Sang-soon’s process of preparing to start a cafe is also in line with the way our society consumes ‘space’ today. Now, consumers are not just chasing the taste of coffee, but also consuming the philosophy of the owner who fills the space, the atmosphere of the interior, and the unique experiences that can be felt there. Which area of Seoul Lee Sang-soon chooses will be an important criterion in determining how his aesthetic sense and interpretation of space will be received by the public. Attention is being paid to whether the cafe he is preparing in Seoul will become a haven for true coffee lovers, rather than simply a place run by celebrities.
■ Conclusion and analysis outlook
In the end, Sang-soon Lee's establishment of a cafe in Seoul can be seen as an attempt to bring the reflections he gained through life in Jeju into the context of the city. How to incorporate the relaxation felt in the nature-friendly space of Jeju into the daily life of the intense city of Seoul will be a key challenge in the future. Expectations are high to see what new ‘Sangsunpyo Coffee’ will be created in the location he carefully selected, and what comfort that space will bring to busy modern people in Seoul. It will also be an interesting point to watch to see whether the public will choose it based solely on its coffee and space, rather than the value of its name.
* This post is an analysis column that is automatically recreated in the style of a current affairs critic's commentary by analyzing real-time Google Trends popular search words and related major articles.
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